Delicious Meals for Breakfast, Lunch and Dinner
Good meals are a huge part of any surf holiday. Over the past 9 years we have built up the reputation of having the area’s best meals. Ayu has trained all our kitchen staff on how to prepare and present our meals so they are plentiful & varied. NOBODY gets bored & NOBODY goes hungry at Damai.
Listening to feedback from our guests, you can now choose both breakfast & lunch with dinner being a buffet style meal. Choose what you want, when you want, all day. (3 meals inclusive in pricing)
Vegetarians can be catered for. Other specific dietary requirements will be assessed as they arise as long as prior notification is provided. Chilli fiends need not worry, just ask the staff to make you up a sambal that’ll blow your head off if that’s your thing.
Free tea & coffee is available all day, we’ve also ramped up the varieties available at breakfast time.
Your choice, available options now include fruit, porridge, muesli (when available) fried/boiled rice/noodles, eggs & toast, jaffles, omlettes, pancakes as well as fresh juice, tea & coffee.
Again, YOUR choice, a revolving combination which changes daily can include burgers sandwiches, wraps, pizza, jaffles, or Indonesian favourites like gado gado, fried rice or noodles, eat what you like in between your daily surfs.
Are served buffet style and are all you can eat. We are mainly geared towards Indonesian dishes with fresh chicken, fish or beef curries, beef rendang & sate chicken is all accompanied with market fresh vege’s & rice. Fresh fish & chicken bbq’s (indo style) with all the trimmings prove popular as well. We have western dishes as well to break it up a bit (baked dinner anyone?)
We only cater for a maximum of 12 guests which means we can often decide with our guests what they might like to eat and create meals by request. If you have suggestions for us, let us know, we’re always happy to add to the list of delicious dishes we can provide.
We provide a bar snack menu available to visitors & guests alike who may wish to eat outside of meals provided.